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Restaurant Week choices in CityCenterDC

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Metropolitan Washington Restaurant Week is Aug. 17-23. What does that mean for you? You have a chance to try some of the 250 participating restaurants around the metropolitan area. You can visit them for a three-course $22 lunch for a three-course $35 dinner. When you choose the restaurants you want to try, call and see if you need a reservation.
Maybe you can find something new to like just steps away from home. We’d like to highlight the Restaurant Week choices that are right here at CityCenterDC:
Centrolina is offering lunch and dinner.
DBGB is offering lunch and dinner. Some highlights for lunch include gazpacho, a French dip and chocolate-peanut gateaux. Dinner choices include Tandoori spiced carrots, flank steak and a Key Lim pie sundae.
Del Frisco’s Double Eagle is offering lunch and dinner.
Fig & Olive is offering lunch and dinner. Lunch choices include a truffle mushroom croquette and grilled thyme chicken paillard. Dinner includes gazpacho andalucia soup, paella del mar and dessert “crostini.”
Mango Tree offers dinner with choices including crispy fried trout and sesame cake with house-made marmalade.
Enjoy a delicious meal close to home or travel a little further and try something different. Either way, make your reservations now!

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